Wednesday, October 2, 2013

Pumpkin Spaghetti Sauce

I added pumpkin to my sauce. It added another veggie so my kid would eat it. It worked. It's delicious, we will never go without it again.

Squirt of EVOO
1/4 chopped onions
2 tsp of minced garlic
some salt
some pepper
15 oz can of pure pumpkin
jar of spaghetti sauce


Heat your skillet at medium heat, add everything but the pumpkin and sauce. Cook till fragrant and then another 30 seconds or so. Then add the rest and stir till desired temp. YUM.

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